MOCHAMAD ADNAN JULIAN; BAMBANG WIDJANARKO SUSILO. Pengaruh Struktur Modal, Likuiditas, dan Profitabilitas terhadap Nilai Perusahaan Sub-Sektor Makanan dan Minuman di Bursa Efek Indonesia: Analisis Pasca-COVID-19 (2020–2024). Moneter : Jurnal Ekonomi dan Keuangan, [S. l.], v. 4, n. 4, p. 453–477, 2026. DOI: 10.61132/moneter.v4i4.2720. Disponível em: https://journal.areai.or.id/index.php/Moneter/article/view/2720. Acesso em: 15 oct. 2026.