BILQIS BILQIS; DAVINA NASWA NUR AMALLINA; MARIZKA YUKABAD; FEMI ALDILLA PERMATA; NUR KHANSA AL QODARIAH; DESSY DAMAYANTHY. Penerapan Metode Seven Tools Terhadap Kualitas Snack Kentang pada Osha Snack. Jurnal Ekonomi dan Pembangunan Indonesia, [S. l.], v. 3, n. 2, p. 128–140, 2025. DOI: 10.61132/jepi.v3i2.1342. Disponível em: https://journal.areai.or.id/index.php/jepi/article/view/1342. Acesso em: 6 dec. 2025.