Menggali Potensi Daerah Dengan Pengembangan Potensi Kesenian Serta Edukasi Wisata Melalui Program KKNT di Desa Carangwulung
DOI:
https://doi.org/10.61132/mengabdi.v2i4.760Keywords:
Natural potential, Art, ObservationAbstract
Every country has distinctive characteristics that become selling points in terms of economy and infrastructure, including small regions such as districts, sub-districts, villages, and hamlets that need to be developed to be more widely known. These distinctive values, including natural potential, plantation products, micro-businesses, tourism sectors, and arts, are important for regional existence. Carangwulung Village in Wonosalam Sub-district, Jombang Regency, has high natural potential such as durian, salak and coffee. Located in the highlands, the village excels in plantations. The tourism sector stands out with its beautiful environment and friendly people, making it an ideal destination for tourists. Plantation products are processed into high-value products through MSME businesses that prioritize quality. Arts potential, such as Gamelan, Jaranan, and Remo Dance, are also preserved. The community service program focused on the development of arts and tourism in Carangwulung Village, including the "Selepas Senja" art performance and tourism. The research used a qualitative descriptive methodology, collecting data through observation, interviews and FGDs. The findings show the importance of preserving and promoting local coffee culture and traditional arts to attract tourists. The eco-tour involved 10 UPN "Veteran" East Java students and the local community.
Downloads
References
Akbar, R. A., Fauzan, M., Arsyad, A. A. H. J., & Barki, K. (2023). Implementasi pendekatan community empowerment untuk meningkatkan kualitas hidup masyarakat melalui pembangunan ekonomi berbasis potensi daerah. Journal of Scientech Research and Development, 5(1), 65-76. Retrieved from https://carangwulung.com/ (accessed on June 30, 2024, at 21:45).
Kusumawati, S. A., Soedarto, T., & Amir, I. T. (2022). Analisis nilai tambah home industry bawang goreng “Miji-Miji Food” Kabupaten Gresik. Jurnal Ilmiah Mahasiswa Agroinfo Galuh, 9(2), 795-803.
Panggabean, I. E. (2011). Buku pintar kopi. AgroMedia.
Safeyah, M., Lestari, W. D., Achmad, Z. A., Rosida, D. F., & Priyadarshini, R. (2024). Inovasi berbasis riset untuk desa wisata berkelanjutan.
Winarti, C. (2021). Pemanfaatan sosial media oleh UMKM dalam memasarkan produk di masa pandemi Covid-19. Universitas Tanjungpura, 195-206.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 MENGABDI : Jurnal Hasil Kegiatan Bersama Masyarakat
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.